Rotisserie Chicken Crockpot Style

Grab six dollars. Go to Aldi (my favorite grocery store of choice). Pick up a whole chicken and a pack of dry onion soup mix. Go home and put them both in the crock pot. Wait six hours. Devour.

You are welcome.

Crockpot Rotisserie Chicken

Cooking Ingredients:

small whole chicken
package dry onion soup mix
aluminum foil

Cooking Directions:

1. Ball up five small balls of aluminum foil and place in the bottom of the crockpot.

2. Rinse the chicken, pat dry, and place in the crockpot on top of the aluminum foil.

3. Cover the chicken with the soup mix. Cook on high for six hours.

So inexpensive. So juicy. So easy.

Again, you are welcome.